ECONOMIC POTENTIALS OF STRAWBERRY

ECONOMIC POTENTIALS OF STRAWBERRY

Strawberry farming is very lucrative. The initial capital committed is ridiculously small.After 3months of transplanting of runners from fruit sales, surprisingly, enormous returns flow in on a two-hectare farm, the estimated sales proceeds could reach about N5m with a profit of about N3m.                        
On the international market scene, strawberry can generate the following exchange since our fruit bearing much is needed. (The period fall on the European winter season) where there is a short supply of the fruit. 
Strawberry serves as one of the major raw materials in the manufacture of fruit juice (beverages) and jam. 
Cosmetologists use it as a raw material for the production of lipstick; the pharmaceutical industries use it in the coating tablets and spicing syrup. The Breweries use it in the brewing of malt drinks, and the Biscuits Company uses it as biscuit creams.

AUXILIARY INCOME
Apart from fruit sales, income from strawberry fields comes from seedling propagation. After harvest, during the resting period, strawberry plants grow in length and at each segment of the stem it establishes a stand. The stand also establishes are cut off to propagation seedlings, which are generally called cultivars of runners. 

STRAWBERRIES FRESH FRUIT TIME TABLE SCHEDULE ON PICKING (N150.00/KG)


Months
1st Week
2nd Week
3rd Week
4th Week
Kg
Np/Month
Nov.
120kg
130kg
150kg
180kg
580
87,000.00
Dec.
210kg
250kg
300kg
350kg
1110
166.500.00
Jan.
1400kg
1460kg
1550kg
1620kg
6030
904,500.00
Feb.
1750kg
1880kg
2000kg
2000kg
7630
1,144,500.00
Mar.
2000kg
2000kg
2000kg
2000kg
8000
1,200,000.00
Apr.
1800kg
1500kg
1000kg
600kg
4900
735,000.00

Total



28,250
4,237,500.00
   Success depends on good Management.

THE HEALING POWER OF FOOD, VEGETABLE AND FRUIT

VITAMINS what wonders thy have performed
Vitamin      A                -        Dissolves kidney stones
Vitamins    B                 -        Aids the deaf
Vitamin      G                -        Softens cataracts
Vitamin      C                 -        helps hay fever
Vitamin      C                 -        Relieves Arthritis
Grape (Vitie Vinifera L) is one of table delicacies it is a good source of minerals like calcium, phosphorus, Iron and vitamins like B1 & B2. Grape juice is a mild laxative as well as stimulant acting on the kidney.
          You must learn this important lesson, vitamins are truly medicinal and foods which contain them can be used to treat and cure disease. Yes common ordinary foods such as apples, cabbages, oranges, tomatoes, berries, melons, passion fruits and Irish potatoes etc.

How did vitamins originate?

          When the war of 1914 revolutionized affairs of kings and nations many of men’s efforts came to a halt, but not our progress in food science into the Maelstrom of war whirled something called a “vitamin” and amazing fact uncovered.
          Long weeks at the sea, the members of the crew began to develop acute rheumatism and tender, bleeding gums. Some of the men swelled up like blowfish and died. But within a new weeks after survivors landed a shore and ate of fresh fruits, vegetables and milk, they got well “vitamins did it”.
          For example, over in London a great hospital was filled with English children who lay quiet and white with rickets. A woman doctor named Hume was curing them by feeding them with “COD LIVER OIL”. Across the pacific, a Japanese naval officer was checking Beriberi one of the most dreadful nerve disease known to man was cured by eating large quantity of Brown rice and vegetables. Further more, lemon juice was used to cure scurvy in Britain.
A Dutch chemist who by merest chance had found out that rice polishing (the outer hill of the grain) could cure certain types of nerve paralysis. Theories were proven as a result of all these research, the belief that a lack of certain food element could cause disease. The fact remains that the true source of vitamins and the best source is FOOD. Even the most common fruits and vegetable are veritable treasure stores of vitamins.
          Finally, you can use the vitamins in foods to wage a successful fight against deficiency diseases to preserve your health and to prolong your life. The only requirement is that you acquire the necessary knowledge and apply it.
QUOTE: VICTOR LINDLAHRS TITLED “YOU ARE WHAT YOU EAT”.